3.30.2008

JESS'S BIRTHDAY CELEBRATION ... UBER FUN!!!

Too bad I don't have more pictures ... which may be a good thing. 

Chappy: "do you feel like a piece of meat now? ... well at least your the filet mignon, not the ground meat"

Lacey's text message to me: "when you wake up ... in case you don't remember ... you had tons of fun"


THE CAPTAIN!!


3.28.2008

EXCUSES, EXCUSES, EXCUSES

REASONS I HAVEN'T BLOG ...

-  School ( 3 tests and a paper this week)

-  Work

-  Mama B in the hospital

-  My room or lack there of since I have been residing in the living room for almost 2 weeks!

-  My fender bender/ really mean guy!

-  Easter holiday


Is this acceptable Jess?? haha




REASONS I AM HAPPY RIGHT NOW!

-  I am done my 3 test and my paper

-  Its the weekend and Jess's bday celebration is tomorrow!!!

-  Mama B is home and feeling good!!!!!!!!!!!

-  The floors/ painting will be COMPLETELY DONE by tomorrow!

-  Although my little fender bender was total drama ... the insurance company said it will probably be 50/50 which means my policy will not increase and I will get a $215 check to do whatever I want with ... since my car is not damaged ... and the insurance company also found out that the mean guy was lying!! HAHAHA

-  My sister is back in town and she totally cheered me up!! Although sometimes I want to kill her ... I freakin love my sister so much!! We had such a fun day on wed. -- I got her from the airport, we met my mom for lunch at Fellini's and the weather was awesome!!! Then we died laughing at the doc office. After we stopped at Creole Creamery for some ice cream and sat on the bench outside eating our huge waffle cones and homemade ice cream! then we got new make-up and we went tanning ...  thurs we got our eyebrows waxed too! Thurs I also had a lovely outdoor lunch with Jess and Kells ... who I also missed!! 


3.18.2008

BONSAI

So I need some plants for my room, this little bonsai is perfect! I just love it. They have all different types ... this one is a Jabotacaba Bonsai. I am shopping around for prices, some can be super expensive (the one in the picture is $75).

ROOM REPORT CARD ... CEILING FAN, TV



So it's finally getting to the point were I can get some new goodies for my room!! I have been living for almost 3 months without a ceiling fan or tv. My ceiling fan before had 2 speeds ... the first was about as powerful as someone trying to blow out their birthday candles and the second was hurricane force winds that knocked things over. So we ordered this awesome new Hunter ceiling fan on Sunday!!! And its got a remote ... SASSY!!! The tv is soon to follow, my dad knows someone that gets LG tvs at wholesale, so I am getting a cute little 20" LCD flat screen. This is a major upgrade from my former tv as well (it was 13" and was probably 13 yrs old). It tumbled to its death in January, by the hand of my lovely little sister.

3.11.2008

DINNER: PIZZA

I love making pizza, its fun and easy. My dad loves the show take home chef (we all love it, but my dad might be slightly obsessed). Well one day the guy on the show bought a stone and paddle for the oven and got pizza dough from whole foods. Well two days later Ash and I were running around getting a stone, paddle and pizza dough from whole foods. We got our stone and paddle from Williams-Sonoma and we love them ... they definitely make it more fun too. 

What's awesome about pizza is that there are no limits ... you can put whatever your heart desires. This time we made two pizzas ... you layout the dough and pile it on.

PIZZA # 1
Red sauce ... we used 1 small tomato paste and 1 small tomato sauce, some white onion, a dash of garlic and some italian seasoning (oregano, tyme, red pepper)
Red Bell Pepper
Onions
Mushrooms
Roma Tomatoes
Mozzarella Cheese (the first time we did these pizzas we got the fresh mozzarella, its good but you can not grate it ... so this time we just went with the reg. already grated and it actually came out better ... it melted well)

PIZZA # 2
Pesto ... from whole foods. We got a red pepper pesto and a jalepeno pecan pesto (although it sounds weird ... it was sooo good, not spicy either)
Red Bell Pepper
Onions
Mushrooms
Artichoke Hearts
Roma Tomatoes
Black Olives
Mozzarella Cheese
Feta (added after it was cooked)

COOK at 375 until the crust is nicely browned and the cheese is starting to brown a little.  







PIZZA # 1


PIZZA # 2





3.10.2008

ROOM REPORT CARD ... IT'S BLUE

Painting is such a long tedious process, lots of TLC.  We are not completely done ... but it's blue now!!! I spent all weekend on a ladder with my little can of paint and my brushes cutting in everywhere. I never remember it being that hard, or taking that long. First we did the ceiling (twice), then I painted and cut in all the crown molding, then I cut in all the blue ... it was an 8-10 hr job for 2 days straight!! And we aren't close to putting away the paint brushes!! We still have the shelves to lightly sand and give a fresh coast of paint, luckily those will only need one coat!! Some other areas need to be sanded and everything but the ceiling needs a 2nd coat. But I am proud of it, and it makes me happy to know that I had a part in every detail of my room. So here is a little taste ... 





NEXT UP:
Sand needed areas
Paint Trim
2nd Coat Walls/ Crown/ Base
Ceiling Fan WOOOHOOOO!!!!

TANNING, IT'S NOT ALL BAD




 People get 90-95% of their vitamin D through exposure to the sun. Over the years in our society, we are seeing much less of it. For example, we work indoors, and get our sunlight more sporadically than we used to. It is difficult to duplicate the benefits of getting a vitamin naturally. Getting vitamins through the sun or foods are better absorbed by the body. One of the benefits of going to the tanning salon for a cosmetic tan is that the exposure to UVB light is the body’s natural way to produce vitamin D. Medical professionals are just now starting to see that individuals who have healthy vitamin D levels are much less likely to develop certain forms of cancer. Breast cancer, ovarian cancer, colon cancer and prostate cancer are significantly less common in people who receive regular sunlight. There is also research that show vitamin D playing a role in slowing the growth of cancer cells in these types of tumors. Going to a tanning bed 2 - 3 times a week for 10 - 15 minutes can help your body produce vitamin D. Tanning can also help with acne, because it dries out the skin. Especially for people that have acne on their back since it is a hard place to reach.  Sunlight also causes your body to release Serotonin, which is your happy hormone. Indoor tanning from sun lamps was first invented in Europe to help people that lived in places that did not see sunlight for many months or could not stay outside because they would freeze. This sun "therapy" helps with depression. Tanning outside is the best for you, but if you have to get it from sun lamps ... its better than nothing at all. Now there are many harmful effects from tanning, such as the risk to skin cancer or drying out your skin which can cause wrinkles. If you do it slowly and don't get out of hand on wanting to get as dark as possible, you can get a nice healthy glow along with vitamin D and seretonin! I use lotion to tan and immediately when I come home I put after-tanning lotion on. These lotions are specially made to hydrate your skin after you tan and are formulated to absorb into the skin quickly. So be careful, but not afraid to tan.

3.03.2008

CARRIE AND KEITH



 So last Saturday I went to Biloxi, Mississippi to see Keith Urban and Carrie Underwood. First, we went to the Hard Rock Cafe because none of us had seen it before and it was really really nice! We hit up the buffet and we each played a dollar on the slots! haha Then we spent forever in the car trying to get 5 miles down the street ... that was annoying!! Then we had to park in egypt, because Yates was doing construction! While we were walking Lacey said I hope they don't give us any problems because I emailed ticketmaster yesterday because I could not find the tickets. Yeah well we get up there and the guys says "you will have to go to the will call window." We stood there listening to Carrie while these people decided if they were going to let us in or not. 

So we finally got in and found our seat ... Carrie was AMAZING!! She hit every note perfectly. It was hard to believe she was really singing because it was so perfect ... but she would start talking or laughing while she was singing ... so she was for real! I love her. I think she is so pretty and I love that she doesn't get caught up in Hollywood. She graduated High School Salutitorian and although she won Idol, she still finished College Magnum Cum Laude. She is also a vegan and advocate for Peta. She rocked out, but she dances like a white girl ... it was funny. 

Then it was Keith's turn ... and although I really liked his songs ... I wasn't crazy about him. Well now I am. He has the cutest, sweetest personality. He was so appreciative for everyone being there. He is an awesome guitar player. He just rocked out the whole time. There were four other guitar players with him, two were old friends of his. They were all just having so much fun. You could tell how much they really love what they do, and although I am sure the money helps ... they don't do it for that. It was so funny because since he plays the guitar he needs a mic stand. Well the people would run after him with the stand and one time he went out into the crowd, and stood on the stairs and sung. There was a girl trying to take a picture with him, even though he was singing ... well he stopped signing in the middle of the verse and took the picture with her. Then he takes his guitar off, grabs a sharpie out of his pocket and hands it to a guy! Talk about an amazing electric guitar!!!! Then later he put his guitar down and picked up the mic to sign and walked down the stage, well about half way through he had to start playing again so he just threw the mic into the crowd! They must of given away 1,000 guitar picks too. 

FUNNY STORY AT THE CONCERT:

So where we were sitting we had the best view of this woman that was standing behind the chairs on the floor section and she just would not stop dancing. All through Carrie she was gettin' down and holding something pretending she was Carrie belting out the songs. It was so funny, and we kept talking about her. Then in between Carrie and Keith this woman just kept on going ... it was so funny. Well then this guy shows up and starts dancing next to the girl. Well a few minutes go by and he looks up and says 5 minutes! His friends/family dared him to dance with her for 5 minutes. It was hilarious! We could not stop laughing. This meant that the people ALL the way at the top were watching this girl too. 

PICTURES:





2.27.2008

SUMMER ADVENTURES

So I was thinking about the Summer today and all the things I want to do ... I started a list when Kaitlyn left last year of all the things we needed to do and places we needed to see when she got back. So these are some of the adventures I want to go on this Summer!



1. Try a new Church every week until we have seen them all. Nola has so many beautiful churches I want/need to see.

2. Visit the Cemeteries especially Marie Laveau.

3. Go to the Beach, since I didn't go last year.

4. Visit some Plantations, esp. Oak Alley and the Myrtles

5. Take Kickboxing classes ... for exercise and self-defense

6. Bring Oscar to the park more. Hopefully it won't rain too much this Summer

8. Show Kaitlyn LSU

9. Eat at:

- Jacque Imos

- Camellia Grill

- Ole College Inn

- Bourbon House (its my new fav.)

- The Gumbo Room

- and so many more ...

10. Learn to Sew

11. Re-Learn to Knit

12. Finish my room (father permitting)

13. Visit Houston

14.  Visit Austin ... with family and friends if I am lucky!

15.  Re-finish my dresser and maybe the couch

16.  Make my cookbook 

17.  Make a wine book ... maybe I can steal Terry's to get ideas ... she has been keeping one for years and she definitely knows her wine.

18.  Learn to shoot a gun ... as strange as that may seem. I just think it would be nice to know and experience.

19. Watch old movies ... like old black and whites.

20. Go to a wine tasting

21.  Beat Ashley at Guitar Hero 3 

2.25.2008

PLANTS AGAINST POLLUTION

I found this very interesting article on Earthsavers website, while shopping for a facial. I think I am going to go buy some plants myself.


plants against pollution

want the air you breathe at home or at work to be cleaner? 
when NASA scientists were looking for ways to clean the air in space stations, they made a remarkable discovery. They learned that houseplants remove pollutants from the air! 

indoor air often contains formaldehyde, benzene and tri-chloroethylene. these chemicals all come from treated wood furnishings, carpeting, clothing and household cleaning products. also, our gas stoves and furnaces give off carbon monoxide. 

the NASA scientists found that in addition to adding life-giving oxygen to the air, certain house plants actually removed the above mentioned pollutants from the air we breathe! 

spider plants, one of the hardiest of all house plants performed the best. english ivy, philodendron, bamboo palm, daisies, chrysanthemums and golden pothos, however, were very effective too. 

they also found that the potting soil in which these plants live removes pollutants from the air. 

we learned what combats the air pollution is not just one element, but the chemical interaction among soil, roots and leaves. 

the EPA suggests keeping these plants in homes and offices. putting plants around the house is not only esthetically pleasing, but an easy, in-expensive way that you and your family can reduce air pollution and breathe fresher, cleaner air! 

this is just another example of how many of our ills can be remedied if we just look to the source of all life - the natural world. 

researchers suggest putting one or two plants in each room. most importantly, place them in the bedrooms where you and your family sleep. 

run down to the local nursery, or ask your neighbor for some cuttings and start breathing cleaner air right now!

WRITING CREDITS

by Orisia Haas 

NO EXPLANATION NECESSARY

Hope this makes yall laugh as much as it did when it happened!!




THE BEST 21st BIRTHDAY EVER!!!

I had the best birthday weekend ever!!! It all started Friday when I got to work and my desk was all decorated!! Then lunch with a cake "shot." Dinner at Bourbon House with my cousins! Then the surprise party! I was so beyond surprised. I heard screaming and just thought it was some idiots yelling on a balcony ... just typical Bourbon. Then I saw Lacey looking up, so I looked up and realized that I knew all those people yelling! It was perfect!! Yall are amazing, I am so lucky to have such awesome friends and family! Saturday the family just hung out and we got sushi. Sunday we had party #2 at the house with friends and family ... made Maw Maw's gumbo and just hung out. I just wish I had more pictures ... so I will have to collect everyone else's ... that way I can remember this PERFECT BIRTHDAY WEEKEND!! Here are just a few. 











Special Thanks goes out to ... Mom, Dad, Ashley, Kelli, Jessica, Dante, Lacey, Leigh, Liz, and Meg!!!!!!  YALL ARE THE BEST!!! It was the best birthday present anyone could of given me! I hope everyone had at least 1/2 as much fun as I did!

SUNDAY DINNER ... CHINESE

Our newest kitchen adventure was 2 sundays ago ... and this time it was china style. My family has a serious love affair with all Asian food. Inspiration for this particular Sunday's Dinner was P.F. Chang's. We have been cooking fried rice and won-tons for a long time, but this time we decided to add Chicken Lettuce Wraps and Honey Crispy Chicken. And it went something like this ....

The Ingredients (sadly minus some)


The Shiitake Mushroom!! This little mushroom amazes me ... and this is why. Ancient Oriental healers have used it for centuries to help with a host of ailments (I would go into all of that but some are not table friendly and we are talking about cooking and eating food ... so we won't go there). But this little mushroom is great for your skin, it has even been called the Fountain of Youth. It has also been proven to help with cholesterol, blood pressure, cancer, heart disease, viral infections and even AIDS. Researchers are pumping major cash into this little mushroom to really see how much it can do. Pretty amazing. 
And they are really cute! haha


WON-TONS

This recipe isn’t really formal … we just kinda add until it tastes right. We use shrimp or crawfish that we put into a food processor then add it to cream cheese. We put some green onions in the mix and then add (of course) Tony chachere ‘s until it tastes right. As the pictures depict … 

1. Lay out the won-ton wraps 

2. Add a spoon full of the stuffing 

3. Rub a scrambles egg onto 2 sides

 4. Fold and fry

These are soooo good. The great thing about this recipe and the Fried Rice is that they are great recipes that are easy and for us are usually made from left-overs. Left-over boiled shrimp and left over rice.







SHRIMP FRIED RICE

This recipe is also just made up as we go along, it’s the kinda thing you can pretty much add whatever to (whatever is in the fridge). We also use onions, egg, soy sauce and rice of course. The best is day old rice. We start with the egg, then add the onions and whatever else we are throwing in there (such as the shrimp). Let everything cook down, then add the rice and soy until its browned and tastes just right. Quick, easy and oh so good!





PF CHANG'S CHINA BISTRO CHICKEN LETTUCE WRAPS

INGREDIENTS:
8 dried shiitake mushrooms
1 teaspoon cornstarch
2 teaspoons dry sherry
2 teaspoons water
salt and pepper
1-1/2 pounds boneless, skinless chicken, minced
5 tablespoons oil
1 teaspoon fresh minced ginger
2 cloves garlic, minced
2 green onions, minced
2 small dried chilis (optional)
1 8 oz. can bamboo shoots, minced
1 8 oz. can water chestnuts, minced
1 package cellophane Chinese rice noodles, fried in oil for a minute or two, until they puff nicely.

COOKING SAUCE:
1 tablespoon Hoisin sauce
1 tablespoon soy sauce
1 tablespoon dry sherry
2 tablespoons oyster sauce
2 tablespoons water
1 teaspoon sesame oil
1 teaspoon sugar
2 teaspoons cornstarch
Lettuce of your choice to make lettuce "cups" (Butter or Bibb lettuce is my choice.)

DIRECTIONS:
Cover mushrooms with boiling water, let stand 30 minutes then drain.
Cut and discard woody stems. Mince mushrooms. Set aside. 
Mix all ingredients for cooking sauce in bowl, and set aside. 
In medium bowl, combine cornstarch, sherry, water, soy sauce, salt, pepper, and chicken. 
Stir to coat chicken thoroughly. 
Stir in 1 teaspoon oil and let sit 15 minutes to marinate. 
Heat wok or large skillet over medium high heat.
When the pan smokes a bit, add 3 tablespoons oil, then add chicken and stir fry for about 3-4 minuts. Set aside. 
Add 2 tablespoons oil to pan. 
Add ginger, garlic, chilis (if desired), and onion. 
Stir- fry about a minute or so. 
Add mushrooms, bamboo shoots and water chestnuts; stir fry an additional 2 minutes. 
Return chicken to pan. 
Add mixed cooking sauce to pan. 
Cook until thickened and hot. 
Break the cooked cellophane noodles into small pieces, and cover bottom of serving dish with them. 
Then pour chicken mixture on top of noodles. 
Spoon into lettuce leaf "cups" and roll.



P.F. CHANG'S CHINA BISTRO CRISPY HONEY CHICKEN

FOR THE BATTER:
4 oz. all purpose flour
2 1/2 oz. cornstarch
1 egg
6 oz. water
1/8 tsp. baking powder
1/8 tsp. baking soda

FOR THE CHICKEN SEASONING:
1 lb. boneless, skinless chicken breast, cut into medium size chunks
1 Tbsp. lite soy sauce
1/8 tsp. white pepper
1/4 tsp. kosher salt
1 Tbsp. corn starch

FOR THE SAUCE:
1/2 cup sake or rice wine
1/2 cup honey
3 oz. rice vinegar
3 Tbsp. lite soy sauce
6 Tbsp. sugar

TO COOK THE CHICKEN:
Vegetable oil for frying (plus 2 tbsp for finishing sauce)

TO FINISH THE SAUCE:
cornstarch slurry (1/4 cup corn starch mixed with 1/4 cup water)
1 Tbsp. minced garlic
red bell pepper and/or scallions, julienne

TO SERVE:
Crispy noodles, rice or egg noodles or steamed rice

TO MAKE THE BATTER:
Mix ingredients for the batter together till just combined. Let rest in refrigerator for a couple of hours. 

TO PREPARE THE CHICKEN:
Coat chicken well with seasonings and marinate in the refrigerator for 20 minutes. 

TO PREPARE THE SAUCE:
Combine sauce ingredients, mix thoroughly and reserve for serving.

TO COOK THE CHICKEN:
Pour vegetable oil into fryer or heavy bottomed sauce pot. Heat slowly to 340-350 degrees. 

Put 1/4 of the marinated chicken in a clean bowl and pour enough batter over to coat. Remove a few pieces at a time from the batter, using slotted spoon or large fork. Shake off excess batter. Carefully lower chicken into the hot oil. Suspend the chicken until the batter "sets," 20-30 seconds. Chicken is done when golden to light brown and crisp. Remove to platter with paper towels to drain. Repeat for all the chicken. Remember to check the oil temperature, it must remain hot.

TO FINISH THE SAUCE:
Heat the reserved sauce in sauce pan, bring to a boil. Add cornstarch slurry, a little at a time. The sauce will thicken, let it come to a thickness of "loose honey." Let cook for a minute or two.

Heat the remaining 2 Tbsp. oil in a wok and add some minced garlic, red bell pepper and scallions and stir-fry briefly. 

Add 1/3 to 1/2 of the chicken (depending on pan size) and stir-fry briefly. Add enough sauce to just coat chicken. Stir-fry again briefly. 

TO SERVE:
Serve over noodles or rice.




THE RESULT